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Kyoto-made dashi rolled egg
¥ 760(Tax included)
We carefully make each piece one by one after receiving your order.Lunch is a set meal, and dinner is a la carte. ◎Jumpy dashi rolled eggs with dashi soup are our signature menu.Please enjoy the freshly made taste.
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Obanzai
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We use seasonal ingredients ◎ Please enjoy the obanzai that the chef who trained in Kyoto makes the best use of the ingredients.We have about 9 kinds of obanzai that make the best use of seasonal ingredients.It goes well with sake.We also have sake and shochu carefully selected from all over the country.
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Colorful! Assorted sashimi
1900 yen(Tax included)
Our fresh fish is shipped directly from Iwate Prefecture, Yokosuka Yasuura Port, Misaki, and Sashima.We keep the freshness and bring out the flavor to the fullest by carefully draining the blood and tightening the nerves!Also, we serve it with plenty of vegetables instead of pickled vegetables, making it even more enjoyable to eat.
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[Seasonal vegetables]
Enjoy cooking with plenty of vegetables using local vegetables from Kanagawa prefecture.As for vegetables, we are particular about local production for local consumption such as our own farm, Miura vegetables, Kamakura vegetables and so on.We offer seasonal ingredients in dishes that match the season.Please enjoy the blessings of the earth that change with the seasons.We are particular about the cooking method and make the best use of the goodness of the ingredients.
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[Kiraku soup stock]
"Obanzai", "Dashimaki Tamago", "Touch Oven Cuisine", etc. made by a chef who trained in Kyoto are all exquisite ★ "Dashi" is indispensable for Kiraku's cooking.We cook by taking the time to make the best use of the goodness of the ingredients ◎ We also take out, so you can enjoy delicious dishes with good soup stock at home with your family.
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Colorful! Assorted sashimi
1950 yen(Tax included)
Plenty of vegetables are used instead of fish, and there are always 5 to 6 types of fish on the plate, making it a masterpiece that gives you a taste of what's in season.
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Assortment of 3 Kinds of Obanzai
860 yen(Tax included)
We always have 9 types of "Obanzai" made with seasonal ingredients that allow you to feel the four seasons of Japan, and you can eat 3 of them little by little. It's a bargain assortment.We are proud of our 100% order rate!!
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Seasonal vegetables and fresh fish carpaccio
¥ 970(Tax included)
We have prepared a salad using extremely fresh seafood from Fudai Village, Iwate Prefecture, as well as Sashima and Miura, and seasonal vegetables.The simple seasoning, based on salt and olive oil, allows you to enjoy the natural flavor of the ingredients ★ A popular dish.
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Tofu and meat miso salad with soft-boiled egg
¥ 820(Tax included)
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Caesar salad with colorful vegetables and avocado
900 yen(Tax included)
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Colorful grilled vegetables with condiments that go well with the vegetables
1250 yen(Tax included)
This colorful grilled vegetable dish is popular among women. It contains more than nine different kinds of vegetables, making it a healthy menu that will fill you up with vegetables.
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Vegetable and fish Japanese soup pazza
1570 yen(Tax included)
Acquapazza, a local dish from Naples in southern Italy, arranged in a Japanese style, is a popular dish. Plenty of vegetables, of course, and a whole fish (depending on availability, but as much as possible), and [Kiraku's prided bonito stock]. .When these three things overlap, the soup of happiness is complete. . .
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Saikyo-zuke pork loin and vegetables
1680 yen(Tax included)
Pork marinated in homemade Saikyo miso is tender and juicy.In addition, it doesn't make you feel the excess fat of the pork.It goes well with rice, sake highball, and shochu soda.Please give it a try.
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Sirloin steak and seasonal grilled vegetables
2980 yen(Tax included)
Of course the meat is delicious, but the vegetables are also very popular.Cooking in a Dutch oven really brings out the flavor of the vegetables and meat, resulting in a juicy dish! It's a must-try!
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chicken steamed vegetables
1200 yen(Tax included)
Chicken marinated in garlic oil and plenty of seasonal vegetables steamed in our signature soup stock.Because it's made in a Dutch oven, the chicken is moist and juicy, making it a healthy dish.
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Plenty of seasonal vegetables! Stone-grilled taco rice
1350 yen(Tax included)
Seasonal vegetables, homemade octopus meat with spices, and melty cheese complete the Kiraku-style taco rice! It's served in a Dutch oven, so it's perfect for keeping warm! The compatibility with is also excellent.
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Rolled omelet with dashi stock prepared in Kyoto
¥ 760(Tax included)
We want you to eat hot and fresh, so we carefully roll each roll after receiving your order.
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Japanese-style tartare chicken nanban
800 yen(Tax included)
Everyone's favorite ``Chicken Nanban'' is arranged in a light way! For the sweet and sour sauce, we use Tosa vinegar, a staple of Japanese cuisine, and for the eye-catching pink tartar sauce, we don't use eggs to create a healthy tartare.It is a hearty and refreshing type ☆
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Directly delivered from Kyoto! Mackerel heshiko
700 yen(Tax included)
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Ochazuke with Japanese soup stock (plum / salted fish / heshiko)
¥ 540(Tax included)
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Cheese omelet rice with Japanese soup stock
1200 yen(Tax included)
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Knot of mixed rice
500 yen(Tax included)
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We also have one completely private room.It can accommodate from 3 people and can seat up to 6 people.It can also be used for entertainment and banquets.Ideal for dining with loved ones and celebrating friends and family.We also offer sake and shochu ordered from all over the country.Please enjoy it.
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The interior of the store has a homely atmosphere.The counter seats, which can be easily visited by one person, can be easily used on the way home from work.Since it is an open kitchen, I hope you can look forward to seeing how the food is ready.We are particular about making each one carefully ◎
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Good location in Kanazawa Bunko Station Chika! Table seats can be used by 2 people, and up to 6 people can sit comfortably.Of course, just eating is OK.It is recommended for meals after work, gatherings with friends, family gatherings, and couples.
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[Completely private rooms are also available ◎ Suitable for a wide range of uses]
We have one complete private room.Seats 3 to 6 people.Families with small children are also happy to be able to eat without worrying about their surroundings.It is a [special space] that can be used for a wide range of purposes, such as entertainment, birthday parties, dinners with friends, and meals with company colleagues.
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[At home and calm interior]
There are counter seats and table seats.The atmosphere is cozy and calm, so please feel free to visit us for the first time or for one person.Since it is an open kitchen, you can enjoy cooking by the cook.
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Table 6Person(s) × 1
Table seats that can seat 2 to 6 people.
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Counter seat6Person(s) × 1
It is a counter seat.It is an open kitchen.
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Hori-kotatsu private rooms6Person(s) × 1
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Non-smoking
- Charge
Yes 500 yen to 500 yen per person (tax included)
There is one completely private room with a sunken kotatsu.Seats 3 to 6 people.It is a popular “special space” at our store.
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The appearance is based on white and wood.The frontage is wide, so please feel free to contact us.
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[Seasonal vegetables]
We mainly use vegetables from our own farm, but also seasonal vegetables from Miura and Kyoto ◎ Please enjoy the four seasons with vegetables.
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[Taste trained in Kyoto]
The [Obanzai] and [Dashi Rolled Egg] made by a chef trained in Kyoto are excellent.It's a gentle seasoning that makes you want to eat it again.
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[Sake of choice]
There are more than 10 kinds of sake nationwide, more than 20 kinds of shochu, and fruit liquor ♪ Homemade ginger ale is very popular ☆
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It is a completely private room with a popular sunken kotatsu.(Available for 3 to 6 people.)
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We are proud of our dishes that use plenty of "vegetables" from Miura and Kamakura, including our own farm.
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It's right next to Kanazawa Bunko Station! Convenient access.
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We also take out! We also accept reservations for hors d'oeuvres.
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Our signature menu is "Obanzai" and "Dashimaki Tamago", where the chef who trained in Kyoto brews vegetables with his proud soup stock!
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Rolled omelet with dashi stock prepared in Kyoto
The main dish, the dashimaki tamago, is not prepared in advance, but carefully rolled one by one after the order is received.We want you to feel the taste of the dashi stock, so it's delicious to eat as it is "Dashi rolled egg".The texture of Purupuru is a lot of dashi soup, and it is a technique that can not be produced unless it is quickly rolled over a strong fire.Kiraku's lunch, No.1 popularity!!
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Dashi rolls prepared in Kyoto and Obanzai set
1300 yen(Tax included)
A lunch of [Obanzai] made by a chef trained in Kyoto and using delicious vegetables from the suburbs of Yokohama.We want to bring a little joy to your day.